Voila Vegan by Amanda Bankert Spring Tablescape The son of a count

The son of a count and the daughter of a tailor

There’s a magnetic attraction when a happy-go-lucky gig worker agrees to a fake relationship with a rich

the staff is ignoring her

the irreverent

Voila Vegan by Amanda Bankert Spring Tablescape The son of a countPlant based sweets adored by even the most discerning pastry lovers, from an American ptissire in Paris Since 2016, Amanda Bankert has been the surreptitious purveyor of vegan treats in the worlds most butter obsessed city: Paris. It started with donuts; Bankert, an American expat, brought the first artisanal versions of the stateside delicacy to France with her bakery, Boneshaker, in the 2nd arrondissement. Boneshaker then expanded from donuts, to