Hareter Blaufrankisch 2020 750-12 hashval_12C55150B3AE37A18665A31EA10FA01DC53BEDCD grilled red snapper

grilled red snapper

including fewer lots vinified in barrel

With aging the wine develops a beautiful mineral character

It is concentrated and complex while remaining balanced and easy to drink

Hareter Blaufrankisch 2020 750-12 hashval_12C55150B3AE37A18665A31EA10FA01DC53BEDCD grilled red snapperThe Blaufrnkisch vines grow on clay with a meager layer of gravel. After selective manual harvesting, spontaneous mash fermentation follows in stainless steel with a standing time of three weeks. Malo and further maturation take place in large wooden barrels. Blackberries and blueberries in the glass. Spicy pepper along with deep aromas of chocolate and black cherry. Concise on the palate, well dosed power and wonderfully mellow tannin.