Joseph Voillot, Pommard Pezerolles Vintage:2024 they were about equal

they were about equal

Jean-Louis and Gerard Chave opened a bottle of the 2003 Hermitage Blanc to give me an idea of how this vintage is aging

Moderately prominent amounts of oak and menthol can be found on the spicy aromas of poached plum

a warm year in Piedmont

Joseph Voillot, Pommard Pezerolles Vintage:2024 they were about equal(from a . 4 ha parcel planted in 1963). Once again there is generous wood and menthol elements on the spicy and ripe red berry fruit nose that is also trimmed in warm earth nuances. The refined, even lilting, medium weight flavors exude a subtle bead of minerality on the naturally sweet and lingering finish. This more obviously structured effort is almost delicate at present though I suspect that the mid palate will further flesh out with bottle age.