Gelston's 25 Year Old 2003 dry cocoa and lingering Seville

dry cocoa and lingering Seville marmalade

A 33 year old single malt from an undisclosed Islay distillery bottled by independent bottler Elixir Distillers*

a sweet earthiness and notes of rubber

Comprised of a Highland malt blend matured in custom French oak barrels (2%)

Gelston's 25 Year Old 2003 dry cocoa and lingering SevilleA triple distilled single malt from Ireland, matured exclusively in ex bourbon casks. This has been sourced from an Irish distillery that isn't specified, however, all signs indicate it was produced at Bushmill's. Non chillfiltered and bottled at a cask strength of 52. 4%. Nose: Very tropical, passion fruit, mango and red berries with hints of vanilla ice cream Palate: The palate gives more tropical fruit, hints of spice, fruit salad and custard