Cypress Vineyards Chardonnay sku_2051635 fermentation at controlled temperatures (64°-68°F)

fermentation at controlled temperatures (64°-68°F) with cultured yeasts

intense aromas and velvety

This extraordinary young Palmer should go on for decades

stylish Claret would go perfectly with lamb and beef

Cypress Vineyards Chardonnay sku_2051635 fermentation at controlled temperatures (64°-68°F)The Cypress Vineyards Chardonnay is a vibrant, pale straw color with aromas of ripe peach, pear and honeysuckle. It has lively peach and pear flavors with hints of vanilla and toasted oak. The refreshing acidity, creamy palate texture and bright fruit aromas and flavors make it an ideal accompaniment to grilled chicken and roasted halibut.