Mark West Pinot Noir California Black 2016 brand_Glenkinchie roasted meats
Mark West Pinot Noir California Black 2016 brand_Glenkinchie roasted meatsTASTING NOTES The deepest, darkest, smoothest Pinot in our collection, with notes of black cherries, plums, mocha, vanilla, and caramel. PAIRS PERFECTLY WITH Grilled lamb chops, gourmet flatbread pizza, and pulled pork sandwiches are all solid choices. WINEMAKING NOTES Grapes for this darker side of Pinot come from premier, cool climate growing regions in Monterey County. After harvest, we put our grapes through a French process called "Saigne." What
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Ships within 48 hours · Estimated delivery Jul 31 - Aug 5