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1 Oxidation-driven storage lesion and its post-transfusion impact 1.1 Oxidative stress as a driver of storage lesions in red blood cells During their hypothermic storage, red blood cells (RBCs) accumulate a wide array of defects, collectively known as storage lesion

A moderate high-fat diet (20% of total calories from fat) in mice caused a higher body weight, blood glucose, triglycerides, and insulin compared with a low-fat diet (9% of total calories from fat) [28]

These findings may reflect an immediate stress response following ECT [38], as electrophysiological intervention might temporarily promote the conversion of GSH to GSSG [39]

Therefore, the toxicity of the different ions of the metals needs to be included into consideration when planning the uptake and processing of these ions as a substrate for metal nanoparticle (NP) production by bacteria