Ecuador Hacienda La Papaya Oak Barrel Size:5lbs and community impact
Ecuador Hacienda La Papaya Oak Barrel Size:5lbs and community impactThis Typica variety from Juan Pea undergoes a distinctive limited oxygen fermentation process in Ecuadorian rum barrels. The outcome is a coffee rich in natural sugars and fruit esters derived from the long fermentation of coffee cherries. In the cup, these characteristics manifest as raw wine and ripe berries, making this offering particularly appealing to lovers of fruit forward coffees.
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USA
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Ships within 48 hours · Estimated delivery Jul 30 - Aug 4