Cantine Pellingrino Marsala 1980 oktoberfest They are noble products

They are noble products

who shares a similar passion for the pigs she raises on the estate’s grounds

Half/Whole Slabs available here

After that the cheese are placed in a brine bath for about 20 days

Cantine Pellingrino Marsala 1980 oktoberfest They are noble productsA fortified wine from Marsala city in the island of Sicily, Italy. It is made from a blend of local grape varieties such as Grillo, Catarratto, and Inzolia. Marsala wine is made through a process of fermentation and fortification and aged for several years in oak barrels to give it a distinct complex flavour profile. Marsala wine is often used in cooking, but it's also enjoyed as an aperitif, and as a dessert wine. The picture is only for illustration