l carnitine and tmao γ-Butyrobetaine Is a Proatherogenic Intermediate in Gut Microbial Metabolism of L-Carnitine to Intestinal microbiota metabolism of l-carnitine,
Intestinal microbiota metabolism of l carnitine, a nutrient in red meat, promotes atherosclerosis Nature Medicine Dietary supplementation of l carnitine ameliorates metabolic syndrome independent of trimethylamine N oxide produced by gut microbes in high fat diet induced obese mice Food & Function (RSC Publishing) Full article: Gut microbes with the gbu genes determine TMAO production from L carnitine intake and serve as a biomarker for precision nutrition Frontiers Gut Microbiota Dependent Marker TMAO in Promoting Cardiovascular Disease: Inflammation Mechanism, Clinical Prognostic, and Potential as a Therapeutic Target
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