Sistema Vinari, Lo Vilero Clar 2023 Shiraz 5 month-long maceration and fermentation

5 month-long maceration and fermentation in buried amphorae followed by 6 years maturation in large format

the bottle finishes too soon

Place: North Canterbury

Maxime found a lovely selection of fruit from a grower in Itterswiller in 22

Sistema Vinari, Lo Vilero Clar 2023 Shiraz 5 month-long maceration and fermentationPlace: Mallorca, Spain Grape: Premsal + Callet Vibe: Saline + lifted A collaboration with Cati Ribot, in whose cellar Eloi vinifies. A co ferment of red and white varieties produces a rosado with real personality. Grapefruit and salt make it as refreshing as a cocktail, lifted further by a tiny but well judged smidge of VA. The colour is as cute as the label. Ice bucket and the beach, please. One of the rare occasions where I'll forgive you for using