HERBAL TEA, SPICE FOR MULLED WINE dancer papaya pieces (papaya
HERBAL TEA, SPICE FOR MULLED WINE dancer papaya pieces (papayaThe aromatic composition of orange peels, cinnamon, lemon peels, anise, elderberries, fennel, cloves. Preparation: Add 8 tsp to 1. 0 litre red wine. Steep for up to 10 minutes or to your required taste. Sweeten to your liking. Ingrdients: Composition aromatique de pelures d'orange, cannelle, pluchures de citron, anis, baies anciennes, fenouil, clous de girofle. Prparation: ajouter 8 c. th 1,0 litre de vin rouge. Piquez jusqu' 10 minutes ou votre got.
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Ships within 48 hours · Estimated delivery Aug 1 - Aug 6