INSTANT COFFEE - UGANDA ANAEROBIC NATURAL SUBSCRIPTION fruit-driven fermentation

fruit-driven fermentation

The coffee is then sun-dried on raised beds for 15–18 days and carefully stabilized for consistency

this coffee shines best at 56 days from roast

the coffee undergoes an Ethyl Acetate decaffeination process that removes nearly all caffeine

INSTANT COFFEE - UGANDA ANAEROBIC NATURAL SUBSCRIPTION fruit-driven fermentationThis Uganda Natural has notes of Raspberry, Vanilla, Cherry and is a vibrant cup! Perfect for adventurers and explorers, this instant coffee is made to be enjoyed anywhere from soaring in the sky to the summit of a mountain. Simply mix a packet with hot or cold water for a delightful brew, or get creative by incorporating it into your baking recipes or smoothies. Crafted in house over the past 8 years, our instant coffee delivers exceptional quality