Brigaldara, Valpolicella DOC, Veneto, Italy 2024 375ml noinventory Natural fermentation with indigenous yeasts

Natural fermentation with indigenous yeasts takes place in temperature-controlled stainless steel or lined concrete tanks

her seductive wines charm in their youth but have the structure for serious bottle aging

Inmemorial is produced by a young winemaking team interested in authentic wines with little manipulation

smoky for sure

Brigaldara, Valpolicella DOC, Veneto, Italy 2024 375ml noinventory Natural fermentation with indigenous yeastsA classic blend of Corvina, Corvinone, Rondinella. Bright ruby. Vibrant aromas of redcurrant, blackberry and candied viole on the knockout nose. Quite juicy on the palate, with floral red berry flavors given laser like precision by lovely harmonious acidity. Very well balanced wine, clean and clear.